简介：讓我們從全世界最大的廚房，來一場美味幕後大冒險。超級倉廚實戰: 夢幻料理秀Mega Food: Catering To Fashion義大利佛羅倫斯即將舉辦最新一季的男裝時裝秀。對當地某個外燴業者來說，這意味有生意上門，他們因為能將時裝秀變成夢幻料理秀而聞名，但是這個團隊將因一場活動，而面臨最嚴苛的考驗。超級倉廚實戰:超級郵輪海洋綠洲號Megafood: The World's Biggest Cruise Ship每七天一輪，兩百五十位廚師將一百噸生鮮食材，轉變成二十五萬份餐點。這種類似軍事演習的情況，發生在全世界最大的郵輪，皇家加勒比海公司的「海洋綠州號」上。超級倉廚實戰: 澳洲酒吧Mega Food: Aussie Super Pub週末快到了，澳洲最大酒吧的隊伍要使出渾身解數。他們只有四天可以採購、準備、及烹飪。秉持著從農場直通餐桌的理念，對這一小隊專家而言，這是一場衝往終點線的戰役。超級倉廚實戰:濱海灣金沙飯店廚神Megafood: Marina Bay Sands Masterchef新加坡的濱海灣金沙飯店樓高57層，擁有兩千五百間客房和二十幾家餐廳。有一家餐廳一天要餵飽七千多人－－其中沒有一個是客人。這是飯店的員工餐廳。在這家指標性的飯店裡，窺視房客看不到的那一面，並發掘金沙飯店的大廚團隊，如何讓房客和員工吃得心滿意足。超級倉廚實戰: 美味飛機餐Mega Food: Up In The Air一架飛機，四百多名飢腸轆轆的乘客－－這是蘇黎世佳美航空膳食公司的廚師每天面對的挑戰。他們平均每天為往來的航班製作五萬份餐點，每份餐點中都投注了五星級料理的心力。超級倉廚實戰: 奧蘭多海洋世界Mega Food: Sea World Orlando和奧蘭多海洋世界的烹飪大隊一起進廚房。有一千兩百名遊客，難怪烹飪作業是遊樂園裡最大的單位。日夜不停，全年無休。供應13間餐廳、50個活動和固定攤販，以及特殊活動的餐飲，其中有個場地一小時招待一千多人。進入海洋世界的廚房，看看奧蘭多最受歡迎的海洋主題公園截然不同的另外一面。
简介：Simon's adventure starts in the magnificent 'red centre' of the continent and onwards through South Australia, via the extraordinary Indian Pacific Railway until he reaches the west coast city of Perth.On the way, he joins an Aussie rancher in the parched outback and takes part in a spectacular camel round-up. This mad aventure, involving specially adapted off-road vehicles and a chopper, is part of an ongoing effort to stop the damaging spread of up to a million feral camels across the country.Simon also passes through Australia's wine country and to the lucrative tuna fishing city of Port Lincoln, and he investigates the impact these trades are having on the environment. In Western Australia, he joins a 21st century gold rush - part of the resource boom that has made Australia one of the richest countries in the world.Finally in Perth, Simon discovers a full scale British invasion. Working in a mine or driving a lorry can bring a salary of a hundred thousand pounds a year, as evidenced when Simon meets a former binman from hull who is now living the dream, with a beautiful house in the sun, private pool and his very own boat.